Shape Magazine (opens a pdf)
The New York Times (opens a pdf)
The Culinary Canine is a one-of-a-kind book…30 chefs from across the country, 30 stories about life with our dogs and 30 special occasion recipes for your four-legged darlings. It’s beautifully written and photographed and a super cool coffee table book! On the cover with me is our Great Dane, Daisy peeking around the corner. Lilly, [...]
Download your FREE Zagat/Welchs Taste of the Harvest guide today! Includes recipes (one from yours truly), health tips, national farmers market guide, what’s in season everywhere in the country and recs for restaurants across America that embrace local, seasonal, farm to table cooking. My recipe for Roasted Chicken with Harvest Fruit & Veggie Chutney is [...]
