Creamy Buffalo Dip

April 9, 2020

Ingredients:

2 cups lowfat cottage cheese
1 cup crumbled blue cheese
1/4 cup lowfat milk
2 tablespoons of your favorite hot sauce – or more if you like it hotter
1 tablespoon fresh dill
1/4 teaspoon garlic powder
Juice of 1/2 lemon
Pinch of salt and black pepper
4 slices cooked bacon, crumbled (optional)

Step-by-Step Directions:

  1. Combine all ingredients except bacon in a food processor and blend until smooth but with a slight texture.
  2. Stir in crumbled bacon.
  3. Serve with veggies, chips or your favorite bite sized protein.
  4. Enjoy!
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