Description
This will be the most used spatula in your kitchen! It is small enough for delicate jobs but large enough to spread icing on a sheet cake. It is so versatile and can also be used to spread butter and condiments and level off wet and dry ingredients.
- Hardened and tempered high-carbon stainless steel straight blade
- Walnut handles that are unusually hard and durable (natural color may vary)
- Half-tang construction secured with brass rivets
- Hand wash only